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Workshops
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December 2020
Fri.
4
Initiation à la dégustation: les régions
18h
30
to
22h
30
Further information
69€
TTC/Pers
FULL
Sat.
5
100 % Champagne
10h
0
to
16h
0
Further information
130€
TTC/Pers
FULL
Fri.
11
Initiation à la dégustation: les bases
18h
30
to
22h
30
Further information
69€
TTC/Pers
FULL
Fri.
11
Initiation à la dégustation: les bases
18h
30
to
22h
30
Further information
69€
TTC/Pers
FULL
January 2021
Fri.
22
Vins du Monde
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
23
Vin & Fromage
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
29
Jeux de dégustation
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
February 2021
Fri.
5
100% Syrah
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
6
Vin & Truffe
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
12
Vin et chocolat
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
13
Vin & Truffe
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
19
Rhône & Loire
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
26
Initiation à la dégustation: les régions
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
March 2021
Fri.
5
Vin & Bière
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
12
100% Crozes-Hermitage
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
13
Chef & Sommelier : la rencontre
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
19
Saint-Péray & Cornas
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
26
Rhône Sud
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
April 2021
Fri.
2
Biodynamie : découverte de la philosophie et travail de la terre
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
10
Vin & Charcuterie
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
16
Vins d'Europe
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
23
100% Saint-Joseph
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
24
Des millésimes d'exception
10h
0
to
17h
0
Further information
250€
TTC/Pers
BOOK
May 2021
Fri.
7
Rhône & Roussillon
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
28
Initiation à la dégustation: les bases
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
29
100% Condrieu & Côte-Rôtie
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
June 2021
Fri.
4
100% Chardonnay
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
11
Jeux de dégustation
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
26
Entre terre et mer
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
August 2021
Fri.
27
Un air de Provence
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
September 2021
Fri.
3
Vins & spécialités locales
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
10
Les vendanges
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
17
Initiation à la dégustation: les régions
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
18
Vin & Fromage
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
24
Rhône Septentrional
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
25
100% Ermitage
10h
0
to
17h
0
Further information
250€
TTC/Pers
BOOK
October 2021
Fri.
1
Jeux de dégustation
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
8
Vins d'Europe
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Fri.
15
100% Crozes-Hermitage
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
23
Vin & Fromage
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
29
Espagne & Portugal
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
November 2021
Fri.
5
Initiation à la dégustation: les bases
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
6
Dégustation Verticale en Hermitage
10h
0
to
17h
0
Further information
250€
TTC/Pers
BOOK
Fri.
19
Rhône & Beaujolais
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
20
Chef & Sommelier : la rencontre
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
26
Vins du Monde
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
December 2021
Fri.
3
La magie des bulles
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
Sat.
4
Vin & foie gras
10h
0
to
16h
0
Further information
130€
TTC/Pers
BOOK
Fri.
10
Vin et chocolat
18h
30
to
22h
30
Further information
69€
TTC/Pers
BOOK
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